Skip to content
Ingredients
- 3–4 cups cherry tomatoes
- 3/4 cup extra-virgin olive oil
- 1/2 cup balsamic vinegar
- 1 tablespoon sugar
- 1 tablespoon salt
- 2 cloves minced garlic
- 1/2 cup fresh basil, thinly sliced (or combination of parsley, oregano or other fresh herbs you like)
Instructions
- Slice tomatoes into bite-sized pieces. (I quarter cherry tomatoes.)
- Combine all ingredients in an airtight container.
- Gently stir.
- Marinate for at least an hour, preferably more.
- Dollop generously on bread or mix in with hot pasta.
Mathews, Charity Curley. "Balsamic Bruschetta Kids Love." Foodlets, 13 July 2021, https://foodlets.com/2021/07/13/balsamic-bruschetta-kids/.