Ingredients
- 8 cups popped popcorn
- 2 tablespoons melted butter
- 1 teaspoon chili powder
- 1/2 teaspoon cayenne pepper
- Salt to taste
Instructions
- Place popped popcorn in a large bowl.
- Drizzle melted butter over the popcorn, tossing to coat.
- In a small bowl, mix together chili powder, cayenne pepper, and salt.
- Sprinkle the spice mixture over the buttered popcorn, tossing to ensure even coverage.
- Serve immediately.